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Celery Leaves - 500gm (+/-50gm) - إجازات الراتب

Nutrition Facts of Salalry Leaves Salalry leaves, scientifically known as Gnetum africanum, are a nutritious leafy green vegetable commonly consumed in various parts of Africa. These leaves boast an impressive nutritional profile, packed with essential vitamins, minerals, and antioxidants beneficial for overall health. Nutritional Benefits:

  • Vitamins: Salalry leaves are rich in vitamins A, C, and E, essential for maintaining healthy skin, boosting the immune system, and promoting good vision.
  • Minerals: They contain vital minerals like calcium, potassium, iron, and magnesium, contributing to bone health, nerve function, and blood circulation.
  • Antioxidants: These leaves are a good source of antioxidants that help combat oxidative stress and reduce the risk of chronic diseases.
Health Tags: #NutritionFacts #HealthyEating #LeafyGreens #AfricanCuisine #VitaminsAndMinerals #Antioxidants #HealthBenefits #PlantBasedDiet #Superfoods #Wellness #HealthyLifestyle Salalry leaves can be incorporated into various dishes such as soups, stews, salads, or simply sautéed as a nutritious side. Including these nutrient-rich leaves in your diet can be a great way to enhance your overall nutritional intake and promote a healthier

Original price was: 15.00 د.إ.Current price is: 12.00 د.إ.
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